Unni Appam

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Unni Appam. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Unni Appam is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Unni Appam is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Unni Appam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Unni Appam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Unni Appam is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Unni Appam estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Unni Appam using 10 ingredients and 5 steps. Here is how you cook it.

This is what my mom makes when there is left over ripe banana at home. It's a yummy dessert.

Ingredients and spices that need to be Get to make Unni Appam:

1. 2 Banana Ripe
2. 1/2 Cup Rice powder
3. 1/2 Cup Flour Maida /
4. 1 Cup Jaggery Grated
5. 1/2 Cup Milk
6. 3 Tablespoons Ghee
7. 1 Tablespoon Raisins
8. 1 Tablespoon Cashew Nuts Broken
9. 2 Tablespoons Coconut Dried pieces
10. Oil for frying

Instructions to make to make Unni Appam

1. Mash Banana in a bowl. Add Rice powder, flour, jaggery and milk. This should make a thick batter. The batter consistency must be like that of cake batter.
2. Fry Coconut Pieces in ghee till its golden brown. Add it to the mixture. Fry the raisins and cashew nut and add it to the mixture and mix well.
3. Heat appam pan in a vessel containing oil. Oil should fill half of the appam pan.
4. Once the oil is hot, add small portions of batter into the appam pan. Turn over and cook till its golden brown.
5. Serve hot.

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So that is going to wrap this up with this special food Easiest Way to Prepare Ultimate Unni Appam. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!