FIRNI(RICH RICE PUDDING)

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, FIRNI(RICH RICE PUDDING). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

FIRNI(RICH RICE PUDDING) is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. FIRNI(RICH RICE PUDDING) is something which I've loved my whole life.

Many things affect the quality of taste from FIRNI(RICH RICE PUDDING), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare FIRNI(RICH RICE PUDDING) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make FIRNI(RICH RICE PUDDING) is 6 to 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook FIRNI(RICH RICE PUDDING) estimated approx 20 to 25 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have FIRNI(RICH RICE PUDDING) using 5 ingredients and 5 steps. Here is how you can achieve that.

This is rich,creamy n delicious chilled pudding...apt for summer season #hot

Ingredients and spices that need to be Prepare to make FIRNI(RICH RICE PUDDING):

  1. 1 cup rice soaked in water for 1 hour,drain and grind coarsely
  2. 1 1/2 litre milk,1/2cup extra to mix with grinded rice
  3. Few saffron, 3 cardamom, 1/2 cup sugar,1/2 can CONDENSED milk,1/2cup pistachios some for garnish
  4. Mawa...heat 2 tbsn butter,add 1/2 cup milk...bring to a boil n add 1/2 cup milk pwd and cook till all combined n Thick mixture is formed...cool it
  5. leaf Garnish...cardamom pwd,sliced pistachios and silver

Steps to make to make FIRNI(RICH RICE PUDDING)

  1. First step is of rice....soak it,dry it on cloth,grind it coarsely and mix with 1/2 cup of milk and keep it ready(pic2)now boil milk add in sugar,saffron, cardamom and let it simmer in low flame 5 to 10 mins
  2. Now add in the rice and milk mixture and keep stirring for 5 to 10 mins,now add CONDENSED milk,pistachios (any dry fruit)
  3. Mawa(pic1..I make same time on other burner...u can make it before)recipe above..now add the mawa and cook for more 2 to 3 mins...the consistency should be pouring,medium nor thick nor thin.remove 3 cardamom we added in the beginning.
  4. Now pour FIRNI..into serve bowl(use clay pots if u have,coz it gives more depth and flavour)garnish with cardamom pwd, some pistachios, few saffron strings and silver leaf(not aluminium)chill in fridge for atleast 1 hour and enjoy...😊u will realise ur hardworking has kindly paid off..do try.pls subscribe my #youtube blog Tanvi.s 25 yummy food blog and follow me up #cookpad for more such amazing recipes 😊
  5. ..

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This isn't a complete guide to quick and easy lunch dishes but its good something to chew on. With any luck this will obtain your creative juices moving so you can prepare tasty dishes for your family members without doing a lot of heavy meals on your journey.

So that's going to wrap this up with this exceptional food Simple Way to Prepare Speedy FIRNI(RICH RICE PUDDING). Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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