Mita Chawal

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Mita Chawal. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mita Chawal is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. Mita Chawal is something that I have loved my whole life.

Many things affect the quality of taste from Mita Chawal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mita Chawal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mita Chawal is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mita Chawal estimated approx 25-30minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Mita Chawal using 8 ingredients and 7 steps. Here is how you cook it.

#RCS
It is a traditionl punjabi desert prepared and enjoyed during festivals and ocassions.Rice and sugar are the basic ingredients of mita chawal.The dryfruits make it even more tasty and gives it mouth watering visual appeal.

Ingredients and spices that need to be Get to make Mita Chawal:

1. 1 cup Rice
2. 3/4 cup Icing sugar
3. Milk powder 2tbspns
4. Cardamon powder 1/4 spn
5. 10-15 fried dried grapes
6. 10-15 fried cashews
7. food colour lemon yellow as required
8. food colour green if needed i have used for garnishing purpose

Instructions to make to make Mita Chawal

1. Cook rice with more water (add water more than usually add to cook normal rice. May vary depends upon the rice). After cooking smash well, add milk powder mix well and keep aside.
2. When it comes to thick consistency, add cooked rice and mix well. Add cardamom powder. It will come to Halwa consistency. Now take 5 spns and keep aside.
3. Now with remaining add yellow colour and mix well.
4. After a minute turn of flame. Add cashew and grapes mix well. Transfer to a serving bowl.
5. Now add green colour or any other of your preference with mita chawal(5spoons)which we kept separately aside mix it well.
6. Now garnish with grapes, cashews and other colour chawal.
7. Mita chawal is now ready to serve

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Mita Chawal. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!