Ferni

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Ferni. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Ferni is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Ferni is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Ferni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ferni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ferni is 5 to 6 person. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Ferni using 9 ingredients and 5 steps. Here is how you cook that.

#PakistanKaMeetha
The creamy dessert is very easy to make life and liked by many people, A part from ferni ,rice kheer , seviyan kheer are two similar sweet recipe which are equally popular in Pakistan and made on Shaadi , Eid festival occasions ,no festival complete without dessert.
To make simple recipe at home you can follow these simple steps given below and surprise you loved ones with your culinary skills.

Ingredients and spices that need to be Get to make Ferni:

1. 1 liter milk
2. 100 gram soaked basmati rice
3. 100 gram khoya
4. 1/2 cup sugar (as per taste)
5. 4 tsp almond
6. 4 tsp pistachio
7. 4 tsp cashew nuts
8. 3 green cardamom
9. 1 tsp raisins

Instructions to make to make Ferni

1. Soak the rice for 2 hours wash the rice and drain excess water. To make a paste in grinder.
2. Take a pan add milk and heat it on medium heat, bring the milk to a boil,then add rice and green cardamom to cook on low flame,till the milk is reduced to half, and the rice is completely cooked.
3. Add sugar and cook for 5 minutes then add khoya to the mixture and mix well.
4. Add the finely chopped nuts and the raisins. Reserve a little for Garnishing.
5. Garnish with nuts and served chilled.

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So that is going to wrap this up with this special food Simple Way to Make Speedy Ferni. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!