Instant Haladipatra Pitha (pitha with turmeric leaf)

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a special dish, Instant Haladipatra Pitha (pitha with turmeric leaf). One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Instant Haladipatra Pitha (pitha with turmeric leaf), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Haladipatra Pitha (pitha with turmeric leaf) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant Haladipatra Pitha (pitha with turmeric leaf) is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant Haladipatra Pitha (pitha with turmeric leaf) estimated approx 30 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Instant Haladipatra Pitha (pitha with turmeric leaf) using 12 ingredients and 4 steps. Here is how you cook it.

#technique3
#steaming


This is a authentic and traditional recipe from Odisha. This pitha (cake) is made in a winter festival and pooja called "Prathamastami". In this day we worship the first child of the family as the incarnation of Goddess Maa Lakshmi. This type of pitha is prepared in every household in Odisha and offered to Maa Lakshmi and the first child.

Usually , for this Pitha, Urad dal and Rice soaked , being ground and fermented over night. A stuffing with grated coconut , jaggery , Chena ,dry fruits and ilachi powder is prepared by cooking in ghee. On turmeric leaf the batter is taken , stuffed with the coconut stuffing and steam cooked.
The beautiful aroma of turmeric leaf is the main attractive point.

I have powder of Urad dal and Rice with me all time. My kitchen garden has turmeric plants , so I tried this recipe with the help of Eno fruit salt to get instant , delicious and mouth melting Pithas.

Ingredients and spices that need to be Make ready to make Instant Haladipatra Pitha (pitha with turmeric leaf):

1. 1 cup Urad dal and Rice powder
2. as required Water to make batter
3. 1 pinch salt
4. 1/2 packet Eno fruit salt
5. For stuffing:
6. 2 tbsp coconut powder
7. 2 tbsp brown sugar
8. 2 tsp chopped almond
9. 2 tsp chopped pistachios
10. 1 tbsp milk powder
11. 2 tsp milk
12. 1/2 tsp ilachi powder

Steps to make to make Instant Haladipatra Pitha (pitha with turmeric leaf)

1. Clean, wash and dry the turmeric leaves.
   Add water to the dal + rice powder with salt and make a thick batter.
2. Mix all ingredients of stuffing and keep aside.
   
   Heat water in steamer.
   
   Mix well 1/2 packet of eno powder to the batter
3. In each turmeric leaf take some batter at the center. Keep some stuffing. Press both remaining side of leaves one on other and attach with a toothpick.
4. Steam then in steamer for 10 minutes.
   
   Delicious Haladipatra Pitha is ready to serve.
   Thanks

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