Fig Apricot Phirni
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Fig Apricot Phirni. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fig Apricot Phirni is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Fig Apricot Phirni is something that I have loved my whole life.
Many things affect the quality of taste from Fig Apricot Phirni, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fig Apricot Phirni delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fig Apricot Phirni is 6servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fig Apricot Phirni estimated approx 20min..
To get started with this recipe, we have to first prepare a few components. You can cook Fig Apricot Phirni using 7 ingredients and 4 steps. Here is how you cook it.
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Phirni well known dessert,added sesasonal fruit flavour.
Ingredients and spices that need to be Make ready to make Fig Apricot Phirni:
- 1/4 cup basmati rice
- 3 figs
- 3 dried apricot
- 1/2 cup milkmaid
- 1 tsp dry fruits powder
- 2 cups milk
- 3 tsp sugar
Steps to make to make Fig Apricot Phirni
- Wash and chop the figs, apricots,heat pan add figs, apricot and sugar and cook till sugar melts.
- Wash and soak basmati rice and soak for 20min. Grind to coarse paste, boil milk add the coarse paste and cook till it thickens.
- Add milkmaid, prepared figs apricot pieces,dry fruits powder mix it well.
- Serve in glass /bowls and enjoy.
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So that's going to wrap it up with this special food Easiest Way to Make Favorite Fig Apricot Phirni. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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